I created Clean Life Kitchen to have a positive impact in our Alexandria community (and provide amazing gluten-free, dairy-free food as well!)  I hope to inspire you to embrace real food, love your kitchen, and make small changes over time that will add up to your healthiest life!

    My name is Jaclyn, and I am the Founder and CEO of Clean Life Kitchen.  I live in Alexandria, VA (but soon to be Palmetto Bay, FL!) with my husband and two kids (ages eight and four).  I hold a BA in Finance from the University of Notre Dame and a Masters in Nutritional Science from Auburn University.  Over the years, I have worked in the fields of college financial aid, personal training, and stay-at-home parenting! 

    Our Mission:
    To provide our local community with wholesome, fun food
    while inspiring you to live your healthiest life!


    We embrace the following Core Values:

    High-Quality Ingredients
    All products are made in-house using gluten-free, dairy-free ingredients. 
    No fillers, preservatives, or chemicals, just healthier versions of your favorites! 
    Any time we can add fruits, veggies, or superfoods to recipes we will pass that goodness along to you.


    A Drive to Inspire our Community
      We share our passion for healthy cooking, wellness, and fun in the kitchen through our blog (coming soon!), on Instagram, and at various
    community events.


    Superior Customer Service
    We appreciate you and strive to create an A+ experience
    from the first moment you visit our site or meet us at an event. 

    Caring for our Community
    We donate any unsold products as well as a portion of profits to
    Carpenter’s Shelter.  Every purchase you make helps to drive more
    dollars their way.

    Commitment to Sustainability
      Our packaging is 100% compostable (including the label).  In the kitchen, we generate as little waste as possible and compost, repurpose, or recycle the rest.

    Thank you for visiting, and we appreciate your business!


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